Bruschetta

Toasted Tuscan Bread, Diced Tomato, Garlic, Olive Oil, & Basil

7.00

Garden Salad

Organic Mix Greens, Arugula, Diced Tomato, & Onions

10.00

Caprese Salad

Fresh Mozzarella, Tomato, Extra Virgin Olive Oil, & Basil

11.00

Caesar Salad

Romaine, Seasoned Croutons, Shaved Parmesan, & Homemade Cesar Dressing

Plain

10.00

With Grilled Chicken

15.00

With Grilled Shrimp

17.00

Fried Calamari

Lightly Deep-Fried Calamari with Zucchini, served with "Fra Diavolo" Sauce

Plain

17.00

With Shrimp

22.00

Burrata e Prosciutto di Parma

Imported Double Cream Fresh Mozzarella with Prosciutto di Parma

18.00

Eggplant Parmesan

Eggplant, Light Tomato Sauce, Basil, Fresh Mozzarella, Layered & Baked Traditional Style

15.00

Pear Roquefort Salad

Organic Greens, Spicy Pecans, Grapes, Pear, Roquefort Cheese, in a Citrus Vinaigrette

12.00

Antipasto Misto

Prosciutto di Parma, Salumi, Mozzarella Caprese, Bruschetta & Green Olives

20.00

Carpaccio di Manzo

Thin-Sliced Beef, Grana Padano, Arugula in a Lemon Dressing

15.00

Carpaccio di Polipo

Thin-Sliced Octopus, Fennel, Kalamata Olives, Capers, in a Citrus Sauce

16.00

Carpaccio di Barbabietole

Roasted Beets Thinly Sliced, Fennel, Crispy Pancetta, Spicy Pecans, Arugula, & Gorgonzola

13.00

Soup

Soup of the Day

7.00

Potato

Potato of The Day

5.00

Vegetable

Vegetable of The Day

5.00

Capellini Pomodoro e Basilico

Angel Hair Pasta with Fresh Tomato, Basil, & Extra Virgin Olive Oil

14.00

Rigatoni alla Puttanesca

Rigatoni with Fresh Tomato Sauce, Capers, & Black Olives

16.00

Penne alla Bolognese

Penne with Our Traditiional Tuscan Meat Sauce

As is

15.00

With Melted Mozzarella Cheese

18.00

Fettuccine alla Calabro

Fettucine Eggpasta in a Fresh Tomato Sauce with Shrimp & Aspargus

18.00

Lasagna

Traditional Bolognese Lasagna with Bechamel & Mozzarella Cheese

16.00

Linguine con Vongole

Sauteed Clams, White Wine, & Garlic

17.00

Spaghetti alla Carbonara

Pancetta, Egg, Parmesan Cheese & Pecorino Cheese

16.00

Cacio e Pepe

Spaghetti, Butter, Cracked Black Pepper, Parmesan Cheese & Pecorino Cheese

15.00

Linguine Cartoccio

Linguine, Shrimps, Calamari, Clams, Garlic, White Wine, Wrapped in Parchment Paper

21.00

Risotto del Giorno

Arborio Rice, Slow-Cooked with Special of the Day

20.00

Pollo Piccata

Pan-seared Chicken Breast in a Lemon Caper Sauce served with Potatoes & Vegetable of the Day

17.00

Pollo Parmigiana

Breaded Chicken Breast, Tomato, Mozzarella Cheese, & Basil, Pasta Pomodoro served with Potatoes & Vegetable of the Day

20.00

Pllo alla Milanese

Breaded Chicken Breast, Arugula, Cherry Tomatoes, & Shaved Parmesan served with Potatoes & Vegetable of the Day

16.00

Stinco al Barolo

Slow-Braised Shank in Barolo Wine, & Seasonal Herbs served with Potatoes & Vegetable of the Day

29.00

Bistecca di Manzo

Grilled & Marinated Rib-Eye Steak Fanned Out served with Potatoes & Vegetable of the Day

32.00

Grigliata di Salmone el Salmoriglio

Grilled Norwegian Salmon Filet Brushed with Herbs, Lemon, & Olive Oil served with Potatoes & Vegetable of the Day

23.00

Scaloppine ala Pizzaiola

Veal Top Round Pan-Seared in Light Romato Sauce, Oregano, & Capers served with Potatoes & Vegetable of the Day

24.00

Pesce del Giorno

Fresh Catch of the Day served with Potatoes & Vegetable of the Day

MP

Dolci

Tiramisu

7.00

Chocolate Mousse

7.00

Cheesecake

7.00

Panna Cotta

7.00